At BBQs, vegans no longer just eat corn. Try these grill stars:
1. Smoked Plant Sausages – sizzling, juicy, bouncy
2. Thick-Cut Mushroom Bacon – wrap enoki or grill directly, crispy & smoky
3. Spicy Burger Patty – melt cheese, add lettuce & tomato
4. Plant-Based Steak – 2 min per side over medium-high, pink center
5. Vegan Shrimp Skewers – brush with BBQ sauce, bouncy & delicious
Thaw before grilling. Meat eaters can’t tell the difference in blind tests!
Keywords: vegan BBQ, plant-based grilling, BBQ plant sausages